January 15, 2004
Portfolio

Professional Food Styling

Fees are negotiable by job and start at £400 per day

Food preparation and styling by Shirlee Posner scroll down to view examples of my work.

Breakfast

Image Emma Lewis (for contact details see links)

Dec / Jan Cover Centered on Taipei Magazine 2003/4

Food styling Shirlee Posner / Image by Bernard Bordenave

Green tea pannacotta - recipe developed for an article about green tea powder as a gourmet food ingredient published by the American Chamber of Commerce in Taipei

Food styling Shirlee Posner / Image Helen Jennings

 

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